Green Buoy Consulting

The Sustainability Playbook

Small Business Sustainability that Pays for Itself

Specific Steps to Reduce Waste and Costs in Your Restaurant

Restaurant Sustainability Playbook: Water

Restaurant Sustainability Playbook: Water


Feeling overwhelmed with sustainability? The Water Playbook provides step-by-step sustainability for your restaurant, completed on your own time. Grow your bottom line and competitive advantage.

Each Water Playbook includes:

  1. PDF with step-by-step guidelines on how to reduce water, including space to fill in data

  2. How to engage employees, track savings, set goals and share information

  3. Comprehensive Excel book with tracking, graphs, and goal setting

  4. Time and people estimates to complete steps on your timeline

Complete the Playbook and See:

  1. Increased profit with specific strategies to reduce water

  2. Improved employee engagement from sustainability inclusion

  3. Competitive advantage to differentiate your bar/restaurant

  4. Environmental and community benefits from drought protection

  5. Amplified visibility with data to share with customers, investors, and employees

Watch the video below to see the Playbook for yourself. Or check out individual Waste and Energy Playbooks.

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